The Bloody Viking

A classic centerpiece of most American brunch menus, our aquavit Bloody Mary was the very first aquavit cocktail recipe we ever created. It proved to us that-when used instead of vodka-Batch 22 makes every drink taste better. There are lots of ingredients in this one, so we crafted the recipe to serve 4 at a time.

Instructions

  • 2.5 cups tomato juice
    • 1/2 cup clam juice
      • 3 tbs lime juice
        • 1.5 tbs prepared horseradish
          • 1.5 tbs Worcestershire sauce
            • 1/4 tsp garlic powder
              • 1.25 tsp hot sauce of choice
                • 1 tsp coarse black pepper
                  • 1/2 cup pepperoncini juice
                    • 1 dash of celery bitters
                      • 8 oz. Batch 22 Classic Gold aquavit
                        • Mix all ingredients in a large glass pitcher and serve in your favorite stein. Garnish with celery stalk, pepperoncini, and a strip of bacon.