We’ve spent the last couple of years telling people that we don’t like the traditional aquavit flavors of fennel and anise, but in some cases, those flavors are actually a positive addition for us.

Here’s a great coffee cocktail that packs a punch and works as well after dinner as it does as an eye-opener in the morning.

Most coffee cocktails incorporate cream or egg whites in some form. Very few combine coffee with soda, which creates an entirely different experience.

This riff on the classic gin & tonic showcases perfectly just how much Batch 22 elevates a drink when subbed for vodka or gin.

Here’s another cocktail we created by marrying Batch 22 with our favorite local bourbon from Fierce & Kind. This one’s a riff on the recently developed classic Paper Plane, and it works beautifully with the addition of a dash of St. Germain or other elderflower liqueur. Instruction

“Sex and the City” made the Cosmo famous, but Batch 22 makes it sexy!

One of our most popular cocktails, the Batch Happy Mule substitutes our Classic Gold aquavit for the traditional vodka.

Lovers of New York style deli sandwiches may also be familiar with the famous Dr. Brown’s line of sodas.

The Bijou is a classic cocktail first introduced in France in the 1880s.

Batch 22 aquavit shares many of the herbal and floral qualities of other great mixers, like Suze and Lillet.

Cassis is a wonderful mixer-a unique ingredient akin to blackberry or currant, but not quite as tart.

The Cherry Tart is the perfect cocktail for anyone who has a sweet tooth – or simply loves color red!

This cozy and comforting cocktail is sort of a winter variation on the classic White Russian, with a focus on the soothing flavors of cinnamon and chai.

Sometimes simple is best. And, if you’re a simple martini lover, this aquavit cocktail recipe is sure to satisfy.

Our hands-down favorite cocktail accessories store in San Diego is owned and operated by our good friends at Collins & Coupe. 

Some of our dearest friends own Slo di Vie in San Luis Obispo and we love the spirits they create.

The founder of Spike’s K9 Fund is James Hatch, a retired Special Warfare Operator.

When Batch 22 became the official spirit of South Coast Repertory Theater in Costa Mesa, California, we became responsible for developing specialty cocktails that would pair with each production.

Batch 22 loves cranberry juice, and this recipe is a riff on a classic Cape Codder, with the addition of a sparkling component.

No cocktail recipe collection is complete without at least one Monty Python reference, right?